Menu

Menu

All sandwhiches served with frieds, cup of chili, or soup. Substitute Smash Potatoes of day for 1.00. Substitute a salad for 2.00.

Tuscan-Style Grilled Chicken

Grilled chicken breast served on our sun-dried tomato foccacia bread with basil pesto, artichoke hearts, sliced tomato and melted mozzarella cheese. 8.95

Italian Roast Beef

Thinly sliced roast beef stacked on a hoagie bun with roasted bell peppers, peppercini peppers, and melted mozzarella cheese. 8.50

Steak & Protabello

Marinated flank steak and a portabello mushroom served on a hoagie roll with gorgonzola cheese, horseradish mayo, lettuce, tomato and red onion. 11.95

Meatball Sub (NEW)

Our homemade meatballs served on a hoagie bun with marinara sauce and mozzarella. 8.75

Vegetarian Sandwich

Grilled portabello mushroom, eggplant, zucchini, yellow squash, red and green bell peppers, and ren onion, marinated with olive oil and balsamic vinegar, served on focaccia bread with pesto, grilled tomatoes and mozzarella cheese. (Can be made vegan upon request.) 8.95

All burgers are made wtih certified angus ground chunk, no horomones or antibiotics. Served with frieds, cup of chili, or soup. Substitute Smash Potatoes of day for 1.00. Substitute a salad for 2.00.

Burger

Served on a ciabatta bun with mayo, lettuce, onion and tomatoes. 8.95

Our Famous Garlic Burger

Mixed with fresh roasted garlic and seasoning, served on a ciabetta bun with mayo, lettuce, onion and tomatoes. 8.95

Black Bean Burger

Spicy black bean vegan burger served on focaccia bread with lettuce, onion, and tomatoes. Can be made vegan upon request. 8.25

Customize Burgers and Sandwiches

Choice of Swiss, Cheddar, Monterey Jack, Mozzarella, Bleu Cheese, Crumbles or Smoked Gouda 0.85 Bacon 1.25 Chili 1.25 Avocado 1.50 Sauteed Mushrooms 0.95 BBQ Sauce 0.75 Grilled Onions 0.75 Fresh Jalapenos 0.75 Smoked Jalapeno Cream Cheese 1.25

Herb Crusted Salmon

with Red Wine Shallot Sauce
Fresh Atlantic salmon crusted with black pepper and fresh herbs, served with red wine shallot butter sauce, smash potatoes, and fresh sautéed vegetables. 15.95

Spinach Manicotti

with Eggplant. 
Manicotti pasta filled with ricotta cheese, grilled eggplant and spinach, topped with marinara sauce nad asiago cheese. Served with fresh sauteed vegetables and bread sticks. 9.95

Ribeye Steak (NEW)

Ribeye steak cooked to your specifications, topped with sauteed mushrooms and melted gorgonzola cheese, served with smash potatoes and fresh sauteed vegetables. 

Chicken Parmesan (NEW) 

Chicken breast breaded wtih parmesan cheese nad italian seasoning, smothered wiht our marinara sauce, and melted mozzarella-fontina cheeses, served with spaghetti marinara. 9.95

All pizzas served with mozzarella and fontina cheese. Select a sauce and any four toppings.
reg. 8.50 lg. 11.95
Additional are 1.00 extra unless otherwise noted.

Sauces

Marinara, BBQ, Buffalo, Black Bean, Roasted Garlic

Toppings/Vegetables

Bell Peppers, Mushrooms, Sliced Black Olives, Onions, Broccoli, Tomatoes, Gorgonzola, Asiago, Jalapenos, Pineapple

Meats

Sausage, Ham, Bacon, Pepperoni, Andouille Sausage, Italian Sausage

Extras

Goat Cheese    2.75    lg. 3.25
Chicken           2.75    lg. 4.25
Grilled Steak    5.95    lg. 7.95
Shrimp            5.80    lg. 7.75
Pesto Sauce     1.50    lg. 2.00
Alfredo Sauce  1.50    lg. 2.00

Shrimp Scampi Linguini

Six large shrimp sauteed with butter, garlic, shallots, lemon juice, and white wine, served over linguini with asiago cheese. 14.95

Spaghetti and Meatballs

Aheaping bowl of spaghetti, topped with three meatballs and our zesty marinara sauce and grated asiago cheese 9.25

Sun-dried Tomato and Chicken Linguini

Sauteed chicken with sun-dried tomatoes, pine nuts, roasted garlic and fresh basil in a chicken stock sauce, tossed with linguini and topped with gorgonzola cheese 11.95

Ravioli of the Day

Ask your server for today's selection. 12.50

Fettuccine Alfredo

A rich creamy Alfredo sauce over fettuccine. 10.95
Add Chicken 3.95   Add Salmon  6.50  Add Steak 5.25

Artichoke Pesto Linguini

Roasted bell peppers, red onions, kalamata olives, artichoke and tomatoes tossed with fresh basil pesto and linquini, topped with goat cheese.12.75

Baked Italian Meat Lasagna

Pasta layered with bolognaise, ricotta cheese, marinara sauce, and melted mozzarella. 8.95

Tomato and Artichoke Linguini

Fresh tomatoes and artichokes, sauteed with shallots, roasted garlic, lemon zest, white wine, and olive oil, tossed with linguini and topped with fresh mozzarella. 9.95

Wild Mushroom and italian Sausage

Shiitake and potobello mushrooms sauteed with shallots, roasted garlic, thyme and Italian sausage, simmer in chicken stock. Tossed with linguini and topped with asiago cheese $11.95

Kids Menu